I am undecided if anybody is lacking my chatty newsletters, however I have been taking a little bit break to get my life so as, the children again to homeschool and all that comes with busy weeknight evenings within the farmhouse: cooking, laundry, piano practising, chess video games, baseball and romping across the backyard. I will be again with an replace from the fields (and sure, photographs!) throughout the subsequent week or so. Till then, I hope you are all having fun with my favourite month…September! -Maggie
This week’s harvest
Sungold Cherry Tomatoes
Practically a pound of cherries!
Storage: On the counter – ripe when deep orange.
Makes use of: Uncooked
When to make use of: Inside a day when ripe
Pink Beets
The inexperienced tops bought broken from the rain the previous few weeks. You may compost… they don’t seem to be nice for consuming this time round.
Storage: In an hermetic container within the fridge.
Makes use of: Uncooked/Cooked
When to make use of: Inside 3 days
Lengthy Inexperienced Peppers
Storage: In an hermetic container within the fridge.
Makes use of: Cooked
When to make use of: Inside 5 days
Pink Tomatoes
Storage: On the counter – ripe when deep pink.
Makes use of: Uncooked/Cooked
When to make use of: Inside a day when ripe.
Inexperienced Beans
Storage: In an hermetic container within the fridge.
Makes use of: Cooked
When to make use of: Inside 3 days
Batavian Lettuce
Storage: In an hermetic container within the fridge.
Makes use of: Uncooked
When to make use of: Inside 3 days
Walla Walla OR Pink Onions
These are very perishable and must be eaten instantly!
Storage: In an hermetic container within the fridge.
Makes use of: Uncooked/Cooked
When to make use of: Inside 2 days
Briermere Farm Fruit Share
Bartlett Pears & Zestar Apples – 1 combined bag
The Fruit Share is a separate share from the Greens. It isn’t included.
Recipes!
Inexperienced Beans with Tomatoes
Beet, Goat Cheese & Walnut Tart
Roasted Tomato Soup with Broiled Cheddar
