On this episode of 3D Universe Untethered, we sit down with Kyle von Hasseln, Chief Govt Officer at Currant 3D and Sugar Lab. We discover the wonderful culinary creations they’re in a position to produce utilizing their custom-designed 3D printing platform.
Kyle and his group are utilizing culinary 3D printers to create wonderful artworks which might be absolutely edible! They’re additionally serving to a number of the world’s main cooks take their artwork to an entire new stage.
The Sugar Lab is the world’s first true digital bakery. It’s run by a small group of artistic rogue cooks, architects-turned-designers, and tech-minded geeks in East Los Angeles. Their cooks think about one thing wonderful, their designers flip these concepts right into a 3D mannequin, and their kitchen 3D prints it and brings it to life!
Try our podcast and video beneath to be taught extra about this wonderful firm and the artistic culinary treats which might be wowing the world!
Culinary 3D Printing with Kyle von Hasseln (Sugar Lab) | Video
The video for Episode 27 of 3D Universe Untethered is reside on YouTube for people who favor to look at and study culinary 3D printing. You could find the hyperlink to the video right here.
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Podcast Hyperlink | Episode 27
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Extra about Sugar Lab and Culinary 3D Printing
Sugar Lab was based in 2020 by Kyle and COO Meagan Bozeman in collaboration with 3D Meals Designer William Hu. Sugar Lab is the world’s first true digital bakery. The corporate is new, however the idea got here to fruition with Kyle and his spouse, Liz, once they invented the expertise in 2012, which was quickly after acquired by a serious 3D printing producer. Kyle, Bozeman, and Hu turned key members of the R&D group that finally invented the primary food-safe 3D printer, in partnership with Brill, Inc.
“3D printing brings a lot flexibility to the desk for our clients. We will create complicated and exquisite meals that actually need to be seen to be believed. Equally important, 3D printing permits for quick design iteration with out the necessity for molds. This implies we are able to rapidly model and personalize present designs with one thing distinctive for every buyer.”
Kyle von Hasseln
The chances are infinite on the planet of culinary arts. Whether or not that’s with 3D printing or vacuum forming, we’re actually loving seeing how this type of expertise is making waves in a wide range of industries and opening up choices for intriguing designs that had been by no means attainable earlier than!
For extra data on Currant 3D and Sugar Lab and their unimaginable creations, please go to their web sites and comply with them on Instagram.
